Got a set of Splayds and want to keep them looking sharp? This iconic Australian all-in-one utensil, combining knife, fork and spoon in one, is designed for easy everyday use. Here's the simple care guide. Browse the full Splayd range.
What are Splayds made from?
Modern Splayds are typically made from quality 18/8 stainless steel, often with a satin or mirror finish. They are designed to be durable and suitable for both casual and more formal dining.
Are Splayds dishwasher safe?
Yes. Current Splayd cutlery is dishwasher safe. Place them securely in the cutlery basket so they do not nest tightly or rattle against other items. Removing them promptly after the cycle and giving a quick towel dry helps prevent water spots.
How should I clean them?
Rinse off food residue soon after use, especially salty or acidic foods. They can go straight in the dishwasher or be washed by hand in warm soapy water. Dry thoroughly for the best long-term appearance.
Any special tips?
Avoid leaving them soaking for long periods. Do not mix them with silver or silver-plated cutlery in the same dishwasher load, as this can cause marking. Store them dry.
Splayds are a practical Australian classic. With normal dishwasher or hand washing they stay ready for barbecues, parties and everyday meals for years.